Vars Groenslaai met Fetakaas (Fresh Garden Salad with Feta)

Ingredients

• 1 large lettuce, torn
• 250g cherry tomatoes, halved
• 1 cucumber, sliced
• 1 red onion, thinly sliced
• 200g feta, cubed
• Handful of olives (optional)
• 4 tbsp olive oil
• 1 tbsp lemon juice
• 1 tsp honey
• Salt and black pepper

Method

1. 1

   Whisk the olive oil, lemon juice, honey, salt and pepper into a dressing.

2. 2

   Layer the lettuce, tomatoes, cucumber and onion in a wide bowl.

3. 3

   Scatter the feta and olives over the top.

4. 4

   Dress just before serving so the leaves stay crisp.