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Klein Alto Restaurant

Name: Klein Alto Restaurant
Address: Klein Alto Wine Tasting & Restaurant, Annandale Road, Helderberg, Western Cape, ZA
Price range: RRR

South Africa's oldest red-wine-only estate — crafting Helderberg reds since 1693. • Helderberg, Stellenbosch

New·|Open Now• 10:00 – 17:00• RRR

Sit-down dining

Kids menu

Functions & events

Vineyard views

Outdoor deck

Historic cellar building

South Africa's oldest red-wine-only estate — crafting Helderberg reds since 1693.

Directions

21 views

Why Kwai It at Klein Alto Restaurant?

Food & Dining

Winelands, Italian-inspired, Contemporary South African cooking across 6 menu sections.

Family Friendly

Kids menu and space for the little ones.

Functions & Events

Bookings and functions for up to 20 guests.

Outdoor Dining

Outdoor seating for good-weather days.

Perfect for

Date Night

Family Meal

Business Lunch

Celebrations

Functions

Sundowners

Sit-down dining
Kids menu
Functions & events
Vineyard views
Outdoor deck
Historic cellar building
Wine tasting
Wheelchair friendly

Highlights

Klein Alto Restaurant — Sit-down dining — Sit-down dining

Klein Alto Restaurant menu

6 menu sections — tap a section to see dishes and prices, or open the full menu.

Starters (4)

Leek and Potato VeloutéRoasted baby potatoes, truffle cream, parsley oil, crisp croutons and shaved aged Parmesan.R115.00
Venison CarpaccioAvocado crema, pickled grapes, horseradish cream, pickled shallots, toasted hazelnuts and watercress, finished with lemon oil, balsamic reduction and melba toast.R125.00
Gnocchi alla RomanaRoman-style semolina gnocchi with wilted baby spinach, sautéed mushrooms, roasted cherry tomatoes and toasted pine nuts, finished with sage butter, aged Parmesan and crispy leeks. Also available as a main plate (R185).R115.00
Butternut & Goats Cheese AranciniCrispy butternut risotto with pickled beetroot, beetroot purée, chèvre emulsion, candied walnuts and pumpkin seed crumb, finished with warm brown butter and crisp sage.R165.00

Main Plates (6)

Grilled Sirloin300g Chalmar beef sirloin, confit vine tomatoes, carrot purée, pavé potato, watercress salad and a red wine jus.R285.00
Black Pepper Crusted SalmonCreamed leeks, charred baby gem, blistered baby tomatoes and a tomato-verjuice relish with capers.R285.00
Shiraz Braised Lamb ShankSlow-braised lamb shank with creamy Parmesan polenta, roasted baby onions, glazed baby carrots, sautéed exotic mushrooms and a Shiraz jus.R315.00
Grilled Pork ChopThick-cut bone-in pork chop with wholegrain mustard mash, braised red cabbage, caramelised apples and a refined Rosé jus.R275.00
Alto Rouge BurgerHomemade beef patty, tomato chilli jam, mustard mayo, mozzarella, dill cucumber, fresh rocket, hand-cut fries and battered onion rings. Parmesan truffle fries additional R20.R175.00
Exotic Mushroom RisottoAged Parmesan, sweet garden peas and parsley oil, topped with sautéed exotic mushrooms, Parmesan crisps and pea tendrils.R225.00

Boards to Share (4)

Cheese PlatterA selection of local cheeses, olives, hummus, crudités, fig preserve, pesto, jalapeño jelly and seasonal fruit served with ciabatta & butter.R225.00
Charcuterie PlatterA selection of cured meats, beef biltong, olives, hummus, crudités, pesto, jalapeño jelly and seasonal fruit served with ciabatta & butter.R275.00
Anti Pasti PlatterArancini balls, salt & pepper squid, Caprese, Mediterranean vegetables, kalamata olives, hummus and Parma ham served with ciabatta & butter.R275.00
Alto Vineyard PlatterA selection of local cheeses and cured meats, olives, hummus, pesto, crudités, fig preserve, jalapeño jelly and seasonal fruit served with ciabatta & butter.R395.00

Sides & Sauces (8)

Hand-cut Truffle Parmesan FriesR55.00
Garden SaladR55.00
Grilled VegetablesR65.00
Battered Onion RingsR35.00
Bread & ButterR30.00
Biltong (30g)R35.00
Mushroom SauceR35.00
Green Peppercorn SauceR35.00

Dessert (2)

Dark Chocolate BrownieVanilla bean gelato, toasted hazelnuts and salted caramel sauce.R95.00
Warm Lemon Semolina Sponge CakeBlueberry and thyme compote and olive oil mascarpone.R115.00

Kiddies Menu (4)

Cheesey Beef BurgerHomemade beef patty and hand-cut fries.R85.00
Spaghetti BolognaiseSpaghetti served with slow-cooked beef ragù.R85.00
Chicken Tenders & ChipsPanko crumbed free range chicken strips and hand-cut fries.R75.00
Ice Cream & Chocolate Sauce2 scoops of vanilla gelato and chocolate sauce.R35.00

On the estate

This restaurant is part of Alto Wine Estate.

Alto Wine Estate

South Africa's oldest red-wine-only estate — crafting Helderberg reds since 1693.

Wines, tastings & visits